markbakovic's Travel Journals

markbakovic

 
What was the strangest food you ate while traveling?

solidified fish paste

  • 30 years old
  • From Australia
  • Currently in Val-d'Isere, France

Assorted Vitriol

Whatever happens that I think is noteworthy, though when things go well I tend to enjoy them and not write about them, so expect mostly whingeing.

Walkies with Mark

South Korea Incheon, South Korea  |  May 09, 2008
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Mark provides an ernest and utterly preposterous suggestion for enjoying a brief and uneventful transfer stopover on the edge of one of Asia's largest air transport hubs. Talk about "glass half full".





Please note that I did not knowingly tresspass or otherwise disobey any local signeage, but i can't read Korean. I did get honked crossing a slip road, but the signs on the seawall seemed more to be warnings (eg "big tides here, don't drown, eh. if you have to fish from here for fuck's sake don't expect us to come rescue you" or similar). If you want to do something similar and the constabulary take issue, say sorry, ask what they'd like you to do about it and be polite. you should be fine :)
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    Lexine wrote: Mon Nov 10, 2008
    well, i have thoroughly enjoyed your blog, and look forward to hearing about your next adventures. got any in the pipeline? x
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